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Dunder Aged 22 Years

Unusual for a Speyside malt, the BenRiach Dunder is distilled from peated malted barley. The whisky is matured in American oak casks and then finished in dark rum barrels. ‘Dunder’ is the name of the cane-juice residue left in the still after distillation; traditionally used as a yeast source in the fermentation process of Jamaican rum. Bottled at natural colour and non chill filtered.

46% ABV

Tasting Notes

Nose

An intriguing, delicate fl oral peat smoke floods over cinnamon-spiced apple sponge. Crisp white pepper adds a gentle warmth to the nose.

Colour

Bright summer gold.

Taste

Roasted apples and pears dusted with demerara sugar and lemon peel, all infused with a crisp barley sweetness and lingering wood smoke character.

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BenRiach is a registered trademark. ©2018 BenRiach. All rights reserved. To find out more about responsible consumption, visit Drinkaware.co.uk and OurThinkingAboutDrinking.com. All other trademarks and trade names are properties of their respective owners.